Choc Chip Banana Bread

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This mega-delicious, chocolatey banana bread is a slice of heaven you wont be able to resist!

The ingredient of Choc Chip Banana Bread

• 2 cups lighthouse cake sponge and steamed bun self raising flour
• 1 2 teaspoon bicarbonate of soda
• 1 2 teaspoon ground cinnamon
• 1 cup firmly packed brown sugar
• 2 eggs
• 1 2 cup milk
• 1 teaspoon vanilla extract
• 100g butter melted cooled
• 3 medium ripe bananas mashed see note
• 1 cup dark choc chips
• 200g block dark chocolate chopped
• 1 3 cup pure cream

The Instruction of choc chip banana bread

• preheat oven to 170u00b0c 150u00b0c fan forced grease a 7cm deep 11cm x 21cm loaf pan line base and sides with baking paper extending paper 2cm above edge of pan on long sides
• sift flour bicarbonate of soda and cinnamon into a large bowl stir in sugar whisk eggs milk and vanilla together in a small bowl add milk mixture butter and banana to flour mixture stir to combine fold through choc chips spoon into pan smooth surface bake for 1 hour to 1 hour 10 minutes or until a skewer inserted in centre of bread comes out clean cover loosely with foil if over browning during cooking stand in pan for 10 minutes turn out onto a wire rack top side up to cool completely
• place chocolate and cream in a medium heatproof microwave safe bowl microwave on medium 50 for 1 to 2 minutes stirring every 30 seconds or until melted and smooth
• place bread on a serving plate spread chocolate mixture over loaf set aside for 1 hour or until set cut into slices serve

Nutritions of Choc Chip Banana Bread

calories: 526 995 calories
calories: 23 8 grams fat
calories: 14 5 grams saturated fat
calories: 71 8 grams carbohydrates
calories: n a
calories: n a
calories: 7 grams protein
calories: 63 milligrams cholesterol
calories: 369 milligrams sodium
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calories: nutritioninformation